Recipes

Appetizers – Beverages & Cocktails – Breakfast – Brunch – Condiments, Dressings and Sauces – Dessert – Dinner – Salads – Sides – Snacks – Soups, Stews & Stocks – Spice Blends

Appetizers

tinga de pollo in a bowl

Tinga de Pollo (Chicken Tinga)

chicken tinga taquitos on a platter

Taquitos de Tinga de Pollo with Avocado Mint Crema

Birria Tacos

Salmon Tartare and Baguette on Cutting Board.

Salmon Tartare

Hummus and Vegetables on Platter with veggies.

Vadouvan (French-style Curry) Hummus

Fennel and Cucumber Salad with a Blackcurrant Vinaigrette in 3 Bowls.

Fennel and Cucumber Salad with Blackcurrant French-Style Vinaigrette

Lamb Tacos with Pickled Shallots, Cabbage Slaw, and Carrot Salad on wooden board.

Pulled Lamb Tacos with Pickled Shallots, Cabbage Slaw, and Carrot Salad

Chicken Livers With Onions On Baguette.

Chicken Livers with Caramelized Onions and Jammy Peppers

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Beverages & Cocktails

passionfruit lassi in a glass

Passionfruit Lassi

creme de cassis cocktail in a glass

Crème de Cassis Aviation Cocktail

blackberry mezcal margarita in glass

Blackberry Blood Orange Mezcal Margarita

Spiced mulled wine in glass, with cinnamon sticks and star anise.

Savory Spiced Mulled Wine

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Breakfast

Homemade granola.

Homemade Granola

vanilla yogurt, granola, and blueberry compote in a bowl

Vanilla Yogurt topped with Blueberry Compote and Homemade Granola

Mexican Baked Eggs in Pan.

Mexican Baked Eggs with Roasted Fingerling Potatoes

Chorizo casserole with eggs and potatoes.

Chorizo and Potato Brunch Casserole

poached egg on plate

Perfect Poached Eggs

scallops benedict on cutting board

Scallops Benedict

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Brunch

Mexican Baked Eggs in Pan.

Mexican Baked Eggs with Roasted Fingerling Potatoes

Chorizo casserole with eggs and potatoes.

Chorizo and Potato Brunch Casserole

poached egg on plate

Perfect Poached Eggs

scallops benedict on cutting board

Scallops Benedict

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Condiments, Dressings & Sauces

avocado yogurt sauce in bowl

Avocado Mint Yogurt Sauce

Blueberry compote poured over yogurt.

Blueberry Compote

zhoug sauce in bowl

Zhoug Sauce

Hummus and Vegetables on Platter with veggies.

Vadouvan (French-style Curry) Hummus

Pickled Cabbage on Plate, taking a spoonful.

Cilantro and Orange Pickled Cabbage and Shallots

Pickled Vegetables in Jars.

How to Master a Quick Pickle

Hollandaise sauce being poured into a bowl.

Quick and Easy Classic Hollandaise Sauce

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Dessert

brugal creme brulee in a ramekin

Brugal Rum Crème Brûlée

vanilla yogurt, granola, and blueberry compote in a bowl

Vanilla Yogurt topped with Blueberry Compote and Homemade Granola

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Dinner

tinga de pollo in a bowl

Tinga de Pollo (Chicken Tinga)

chicken tinga taquitos on a platter

Taquitos de Tinga de Pollo with Avocado Mint Crema

pea and couscous bouillabaisse in bowls.

Pea and Pearl Couscous Bouillabaisse with Shrimp and Seared Halibut

ricotta basil fettuccine

Flatiron Steak and Fettuccine with Basil Ricotta Sauce

Birria Tacos

Salmon Tartare and Baguette on Cutting Board.

Salmon Tartare

Vadouvan (French-style Curry) Chicken and Cardamom-Spiced Rice

Vadouvan Cauliflower and Eggplant in casserole

Vadouvan (French-style Curry) Cauliflower and Eggplant Casserole

Chicken and mushroom sauce on skillet.

Chicken Breasts in White Wine, Mushroom, and Caper Sauce

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Salads

burrata salad on platter with basil vinaigrette

Tomato and Mango Burrata Salad with Cumin & Basil Vinaigrette

mushroom couscous salad in bowls

Asparagus and Mushroom Pearl Couscous Salad with Zhoug Dressing

Fennel and Cucumber Salad with a Blackcurrant Vinaigrette in 3 Bowls.

Fennel and Cucumber Salad with Blackcurrant French-Style Vinaigrette

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Sides

burrata salad on platter with basil vinaigrette

Tomato and Mango Burrata Salad with Cumin & Basil Vinaigrette

basmati rice strained through sieve

How to Make Indian Basmati Rice

jeeta rice in a serving bowl

Jeera Rice

Vadouvan Cauliflower and Eggplant in casserole

Vadouvan (French-style Curry) Cauliflower and Eggplant Casserole

Fennel and Cucumber Salad with a Blackcurrant Vinaigrette in 3 Bowls.

Fennel and Cucumber Salad with Blackcurrant French-Style Vinaigrette

lamb broth mushroom risotto in bowls

Mushroom and Pea Lamb Broth Risotto with Gremolata

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Snacks

Homemade granola.

Homemade Granola

Hummus and Vegetables on Platter with veggies.

Vadouvan (French-style Curry) Hummus

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Soups, Stews & Stocks

pea and couscous bouillabaisse in bowls.

Pea and Pearl Couscous Bouillabaisse with Shrimp and Seared Halibut

fish fumet ingredients in pot

How to Make Fish Fumet

turkey soup in bowls

The Best Leftover Turkey Soup

corn, potato, and leek soup in bowl

Leek, Corn, and Potato Soup

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Spice Blends

bouquet garni on cutting board

How to Make and Use Bouquet Garni

Vadouvan Spices in a Bowl.

How to Make Vadouvan Curry Powder

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ABOUT ME

Hello, I’m Kristina, Founder and Head Blogger of Savory Suitcase… the one-stop-shop for the international foodie. About Savory Suitcase.

"BACK TO BASICS" FEATURE

basmati rice strained through sieve

How to Make Indian Basmati Rice

Say goodbye to broken grains and that gluey consistency with a few essential tricks to making the perfect fluffy long grain Indian basmati rice!

"PURGE YOUR FRIDGE" FEATURE

mushroom couscous salad in bowls

Asparagus and Mushroom Pearl Couscous Salad with Zhoug Dressing

Purge your fridge with this bright, herbaceous, and ever-so satisfying asparagus and mushroom pearl couscous salad mixed up with our Zhoug-inspired dressing.